Use pecan pieces. No need to buy pecan halves - pecan pieces or chopped pecans work well because they're distributed evenly ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...

Want to know something funny? These delightfully decadent and creamy pecan pie bars were actually a complete kitchen accident. I’ll take you back to where it all began: cut to me in my New York City ...

Warning: This recipe yields a lot — 24 servings of scrumptious pecan pie bars. That’s good news if you’re treating a crowd. Think Super Bowl party, or church potluck. It’s an impressive “pie” to feed ...

Imagine a couple of your sweetest desires all rolled into one: pecan pie and buttery brown sugar shortbread, joined together as a cookie bar. Rich pecan pie filling, flavored with notes of maple and a ...

Rania Harris stopped by PTL today to show off some great portable and fruit-based desserts that are perfect for summer! Adjust oven rack to middle position and heat oven to 350 degrees. Spray 9-inch ...

Breakfast On the Go. Don’t want to skip breakfast and show up to work starving? Enter our pecan oatmeal bars. All you nede ...

Let cool before serving: To enjoy the bars in their best ooey-gooey form, practice patience and allow them to cool before you slice and serve. This will allow for the cleanest cuts without the risk of ...