This Louisiana-style gumbo is the kind of dish that feeds people twice, once when it’s hot, and again when someone ...

Gumbo with chicken, andouille sausage and Cajun spices offers a taste of the Low Country. (Gretchen McKay/Pittsburgh Post-Gazette) This one-pot gumbo is made with chicken, spicy andouille sausage and ...

SHREVEPORT, La. (KTAL/KMSS) – Down in Louisiana, where Santa has alligators instead of reindeer and rides on a pirogue instead of a sleigh, Cajun Christmases are a popular alternative to traditional ...

A seafood gumbo is thickened with okra and packed with shrimp to make a low-country classic stew. The simple and easy-to-make cajun recipe in this video will have you making gumbo like a pro, as it ...

A mouthwatering bowl of gumbo is not just an iconic dish, but an invitation to learn about the foodways of Louisiana. Whether the gumbo you deem “authentic” is Creole or Cajun, thinner like at Dooky ...

Quick poll: are you a rice-on-the-bottom or rice-on-the-top kind of person?

1. In large nonstick pan coated with nonstick cooking spray, cook green pepper, okra and celery about 7 minutes or until almost tender. Add green onions, garlic and Cajun seasoning; cook a few minutes ...