My grandmother always said the secret to perfect fried chicken was patience – in the breading, in maintaining the oil ...

This fried chicken recipe intrigued us. Would it be good without breading? Turns out, it's fantastic! Frying the chicken in bacon grease adds tons of flavor to the chicken. The skin crisps up with ...

There are some recipes that like to keep things nice and light, then there are those that go for full-blown, all-out decadence. Between the chicken-fried chicken and rich, creamy country gravy that ...