Bold, spicy flavors have never been more in demand, especially when they add a global element to a dish. One of my favorite ...

We got a chance to try Shake Shack's new limited-time items -- the K-Shack Fried Chicken Bites and Spicy Caramel Shake -- and ...

Yoon Jong Gye, the restaurateur who helped transform fried chicken from a borrowed American import into one of South Korea’s ...

Shake Shack is bringing back its popular Korean-style menu, marking its third and largest launch to date. The limited-time ...

In the modern fast food industry, major companies like McDonald's regularly update their menu to give customers new dining ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. SAN DIEGO — With close ties to popular Asian ...

Yoon Jong-gye, 74 years old, the founder of Mexican Chicken who first created sweet-and-spicy “yangnyeom” chicken and pickled ...

The Korean fried chicken game in Singapore is intense, with so many places selling the dish that it’s challenging to sift through all the options to find the best one. Some say it’s big franchises ...

Bold, spicy flavors have never been more in demand, especially when they add a global element to a dish. One of my favorite foods these days is Korean fried chicken, which I ate twice on a recent trip ...

Bold, spicy flavors have never been more in demand, especially when they add a global element to a dish. One of my favorite foods these days is Korean fried chicken, which I ate twice on a recent trip ...