Switching from a traditional roast to this Spicy Masala Chicken is a game-changer. It brings warmth, excitement, and ...

Bon Appetit is 50 years old, and Barbara Fairchild, the magazine’s editor in chief, is celebrating. She’ll be playing hostess this weekend at a splashy series of events called the Bon Appetit Culinary ...

Our mission at SheKnows is to empower and inspire women, and we only feature products we think you’ll love as much as we do. Please note that if you purchase something by clicking on a link within ...

Truth be told, chicken hits with us most days of the week. And while it's all fine and dandy with a milder flavor, sometimes we could use a bit of heat. Thankfully, our archive is full of spicy ...

Balinese Chicken with Spicy Sauce is a delicious dish perfect for your Ramadan feast. This flavorful chicken recipe combines ...

Chicken thighs have finally gotten their due in the kitchen, and for good reason. They are, in our estimation, the best option for most cooks (and we really love chicken dinners). They are inexpensive ...

This Spicy Cajun Chicken Sandwich brings the heat with bold Cajun seasoning, crispy golden chicken, and a cool, creamy sauce ...

1. Set the oven at 425 degrees. Have on hand a rimmed baking sheet. 2. In a bowl, toss the broccoli gently with olive oil, ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Fans of the popular YouTube talk show "Hot Ones" now have a new way to experience all that heat at home. The show has partnered with food companies John Soules Foods and FoodStory Brands to create ...

Note: From “The Bon Appetit Cookbook” by Barbara Fairchild. For a variation, use a mixture of golden and red cherry tomatoes. Serve with crusty bread to soak up the sauce. 1. Heat the oven to 450 ...