World Food Day is focused on one of the biggest challenges facing humanity: how to create an equitable, secure, and ...

People from Northeast Ohio traveled to Kent State University Friday for the first-ever County Sustainability Summit. The conference brought together speakers and organizations to speak on local and ...

Food systems make up roughly 30% of total greenhouse gas emissions globally. But transforming them could cut these emissions by more than half, according to a report released Oct. 3 from a commission ...

A new global report shows how transforming food systems could save millions of lives and cut climate emissions in half by ...

At the beginning, in the fertile Salinas Valley of California, and now nationwide, Taylor Farms has become North America’s major resource for fresh-cut vegetables and salads, recognized for its ...

Atmos reports on innovative eco-cities addressing climate change through sustainable designs like sponge cities and floating ...

Global food systems have changed over the past 50 years, moving from primarily rural to industrialized and consolidated ...

The future of packaging can mean a lot of different things. It can mean new technologies that were just showcased at last ...

Agricultural experts and government officials have called for the promotion of healthy diets and sustainable food systems as ...

What’s on your plate? Food is a central part of your day, whether it’s fresh eggs for breakfast or a juicy burger for dinner. But have you considered the journey your food takes to reach your plate?