Here's how Chef Joe Fontana, owner and founder of Fry the Coop, described his restaurant's 'swaffle' sandwich: "It's like a warm hug on Christmas morning." Now, to answer your question: "Swaffle," ...

Ezell Ramos has started The Swaffle Factory in Tomah, which he describes as a mobile food stand that makes “deliciously unique Swaffles, each topped with a variety of delectable ingredients, from rich ...