If you’ve ever slurped a perfect bowl of pho and thought, I wish I could make this at home, you’re not alone. Vietnamese food is bright, bold, and a venerated takeout classic. But how do you get ...

Known as mien in Hanoi, vermicelli takes many forms in Vietnam. You’ll find it in pho, spring rolls, noodle soups and served with grilled meats – but nowhere is it more ubiquitous than in Cu Da ...

HANOI, Vietnam (Viet Nam News/ANN) -- A centuries-old culinary craft from Hanoi's famed Bat Trang Village has been officially dished up as the latest addition to the National Intangible Cultural ...

After running a farm-based homestay for six years, ethnic Tay woman Thong became a surprise social media sensation, drawing attention to her remote village in northern Vietnam. "For the first time ...

Juliana Alves Noronha had already grown used to waking up early to breathe in the fresh air, working with locals to grow ...