This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. If I had a dollar for every time I was ...

Heavy whipping cream is often a kitchen staple. From thickening up creamy pasta sauces and tasty bisques, to serving as the base for frozen ice creams and custards, the decadent dairy ingredient has a ...

Some say that baking is a science, but in our households, baking is often a game of substitutions. Southerners are nothing if not resourceful; when we're out of a particular ingredient, we figure out ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Heavy cream substitutes work the most effectively in savory dishes. It's easy to create a swap from other dairy such as milk, half and half, and cottage cheese. For whipping, the best alternative — ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." But what if a recipe calls for heavy cream and you don’t have any? To help avoid a trip to the store (or ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Six quick and easy substitutes so you don't have to run to the store. I always struggle to use up an open carton of heavy cream, but then I never seem to have it on hand when I actually need it! I don ...