The French have a way of elevating simple cuisine, including sandwiches. Take the Croque Madame and Monsieur. At their core, these tasty creations are just melted ham and cheese sandwiches, yet the ...

There are a lot of great sandwiches in the world. Among those that always seem to make the list of the most beloved are Vietnam's banh mi, Louisiana's po' boy, Cuba's Cuban, Philly's cheesesteak, and ...

Layers of melted cheese, crisp white bread, and smoky ham form this opulent yet comforting sandwich, ready in mere minutes. This French-style croque madame recipe transforms a humble ham and cheese ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. It is my intention to celebrate the sandwich this year by finding as many ...

Follow for more yummy goodness~ The King and Queen of open faced sandwiches. What You Need: 1 tbl flour 1/2 cup milk 2 tbl ...

You'll need a knife and fork for this decadent hot French bistro sandwich featuring ham, Gruyère, and a rich Mornay sauce. Croque monsieur (which translates to “crunchy mister”) is one of the most ...

A simple dish can be such an important dish — both for diners and chefs. To me, that's the croque monsieur: bread, ham, cheese, and béchamel all toasted together to make the ultimate ham-and-cheese. I ...