Ultra-processed foods may increase the amount of fat that gets stored in the thigh muscles, a new study suggests, raising the ...

Despite widespread concern about the health effects of ultra-processed foods, most Americans continue to buy them primarily ...

Walk into any grocery store and you'll see it: aisles filled with brightly colored packages containing ready-to-eat meals, ...

Ultra-processed foods are engineered for taste and convenience, not nutrition, often packing high levels of sugar, salt, and unhealthy fats into products that are stripped of fiber and essential ...

Eating more ultra-processed foods is associated with poorer bone health. Research published in The British Journal of Nutrition found that those who eat larger amounts of ultra-processed foods (UPFs) ...

People who consumed over nine servings of ultra-processed foods per day on average were 67% more likely to suffer a major cardiac event than people consuming about one serving of such foods per day, ...

A packet of crisps with lunch, a fizzy drink to get you through a difficult task at work and a chocolate bar as an afternoon treat. None of us aspire to eat a diet full of ultra-processed foods (UPFs) ...

Ultra-processed foods and research into their health effects has gained attention in recent years. Yet despite growing interest, confusion—and even controversy—remains about how these foods fit into a ...

New research has found a link between a high intake of ultra-processed foods and reduced fertility in men. For women, the study also identified a connection between a diet high in ultra-processed ...

A new peer-reviewed study found that about 71% of U.S. baby and toddler foods sold in major grocery stores are classified as ultra-processed. Ultra-processed products tend to contain more added sugars ...

This voice experience is generated by AI. Learn more. This voice experience is generated by AI. Learn more. Higher ultra-processed food consumption is linked to behavioral and emotional difficulties ...