Pumpkin seeds are nutrient-rich but overeating can cause bloating, gas, and digestive issues due to their high fiber content, ...

The ambassador shared glimpses of the gathering on his Instagram handle. Hatsugama is the first tea ceremony of the new year in Japan. It is a long-standing tradition that marks fresh beginnings.

Curious about how pure hing is really made? A viral video reveals the traditional process of extracting and drying asafoetida ...

Pulao is a comforting dish that fits easily into a lunch menu or any time you need a warm, satisfying meal. Indian households ...

Wondering whether a boiled egg or an omelette is healthier for weight loss? We compare their protein, calories and benefits ...

Jakhiya Aloo is a traditional potato preparation from the Kumaon region of Uttarakhand. It was recently featured on a special ...

India's most iconic comfort foods begin their journey in one state's fertile plains - a place that transformed the nation's ...

Ginger ale isn't beer, yet its name suggests otherwise. Explore the origins of this classic fizzy drink and the tradition that shaped its title.

Kerala pepper paneer fry stands out because of its distinct use of freshly crushed black pepper, curry leaves, mustard seeds, and coconut-based flavours common in Kerala cooking.

The dinner placed a clear emphasis on regional Indian cooking, with a menu rooted in Himalayan ingredients and food traditions. The menu was curated by celebrated Chef Prateek Sadhu, ...

The ambassador shared glimpses of the gathering on his Instagram handle. Hatsugama is the first tea ceremony of the new year in Japan. It is a long-standing tradition that marks fresh beginnings.

Japan's Ambassador To India Celebrates New Year With Traditional Tea Ceremony Featuring Matcha. The ambassador shared glimpses of the gathering on his Instagram handle. Hatsugama ...