Discover Maine’s best coastal seafood spots, serving legendary lobster rolls, fresh oysters, and waterfront views you won’t ...

Find the under-the-radar Maine eateries serving steaks packed with flavor, delivered with the same strength and confidence as ...

Tuesday night local leaders and community members in Belfast gathered for a ribbon-cutting ceremony to officially open Family ...

This guide, drawn from visits to dozens of new Portland restaurants between 2024 and 2025, runs the gamut from a tasting menu ...

According to the Bangor Daily News, Yahweh Cafe & Bakery in Bangor, Maine, closed on November 18, 2025. The newspaper said ...

Sea Salt Fry Co., a new restaurant featuring locally sourced, upscale comfort food, opens Friday in Wells. The new venue is located at 231 Post Road, formerly occupied by a Lee Frank’s burger joint, ...

Mack's Restaurant and Tavern opened in April 2025. According to a Facebook post, Pilots Cove Cafe in Sanford, Maine, ...

Maine’s coastline is dotted with places claiming to serve the “best lobster in the state,” but Sea Salt Lobster in Saco might just be the place that ends the debate once and for all.

Food writers from the New York Times went undercover to find the top desserts in the country, and dishes from two Maine restaurants were among the best in the nation.

Taste Maine like a local with hidden seafood restaurants offering fresh catches, honest prices, and true coastal charm far ...

Octavio Peña is a writer and recipe developer living in San Jose, California. His work has appeared in KQED, Serious Eats, Food & Wine, Metro Silicon Valley, The Kitchn and more. Nestled under San ...

The lobster roll stays true to Maine tradition in all the ways that matter—fresh, sweet lobster meat served on a buttery, griddled split-top bun—while offering you the freedom to customize it with ...