The key to out-of-season bruschetta: Drain a can of whole peeled tomatoes, lay them out on a sheet pan, season them with salt ...

There’s no shortage of beach towns in Southern California, but not many have just the right balance of surf culture and local ...

For those who can’t decide on just one seafood option (a completely understandable dilemma), the Fisherman’s Platter delivers an embarrassment of oceanic riches – fish, prawns, scallops, and calamari, ...

That’s the everyday reality at Fisherman’s Restaurant & Bar in San Clemente, California, where seafood enthusiasts make pilgrimages from San Diego, Los Angeles, and beyond just to experience what ...