White rice can cause sharp blood sugar spikes due to its high, easily digestible starch content. Cooking methods like soaking, rinsing, boiling in excess water, and cooling/reheating can significantly ...

Love it or hate it, few Halloween treats stir up as much emotion as candy corn. And just in time for National Candy Corn Day (Oct. 30), the National Confectioners Association has revealed how ...

According to a new survey, 57.58% of people believe you should eat the whole piece at once, while 27.85% start with the narrow white tip and 14.58% begin with the wider yellow end. Create a free ...

Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...

Hillshire Brands, a subsidiary of Tyson Foods, has recalled some 58 million pounds of corn dogs and sausage-on-a-stick products, saying they “may be contaminated with extraneous material, specifically ...

Pasta, white rice, and potatoes aren’t foods you see too often these days on the “eat more” list. That’s mainly because they’re high in the type of carbs that can raise blood glucose (sugar) levels.

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A reader survey reveals most people prefer their sweet corn with butter and salt. Readers say sweet corn pairs well with almost any food, especially barbecue options. Boiling and grilling are the most ...

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Close-up of hands removing green husk from an ear of fresh corn - Infusorian/Shutterstock Freshly picked ears of corn are filled with ripe yellow kernels bursting with sweet flavor. It shines whether ...