For the fourth year in a row, estimated annual births outnumbered deaths for the critically endangered species.

The calendar says summer ended weeks ago. But everybody in Maine knows summer in New England doesn’t really end until they ...

The Long Island Sound lobster industry was decimated in 1999, but CT's last few commercial lobstermen keep the tradition ...

Discover Maine’s coastal islands where development and tourism are reshaping the communities that once felt untouched.

Just offshore from Stonington sprawls Merchant Row, an archipelago laced with public preserves and granite bowls perfect for ...

Food is central to Floridian culture. From global cuisines to one-of-a-kind delicacies, here are the must-try meals to add to ...

For a seaside getaway that feels truly authentic, head to the northern coastal reaches of Maine, where fresh seafood and rugged coastlines abound.

San Diego's spiny lobster season has brought relief to seafood lovers because of a flash sale that hit rock-bottom prices, but the lower rates are devastating local fishermen.Catalina Offshore ...

Undercurrent puts Americas editor Jason Huffman and price reporter Gary Morrison on the line to give the latest on shrimp, ...

Going to a seafood restaurant should mean that the options are top-tier, but there are a few things you should avoid ordering ...

Tucked away on the rocky shores of Cape Elizabeth, where the Atlantic Ocean performs its endless dance against Maine’s craggy coastline, The Lobster Shack stands as a testament to the beauty of ...

The New England Clam Chowder is another standout – thick, creamy, and loaded with tender clams and potatoes. It arrives steaming hot in a generous bowl that practically begs you to dunk the ...