A jelly-like fish with a questionable aroma seems like an odd choice for a Christmas dish, but Norway’s lutefisk has been experiencing a revival amid renewed interest in old traditions.

Experience a stunning fast-paced food montage that takes you on a journey through luxury dining and cruise food delights.

A 100-mile journey along the country’s Troll Trail includes stunning vistas, snowbound mountain hotels and waffles.

Norway has contributed 128.6 million Norwegian kroner ($12.5 million) to the U.N. World Food Programme (WFP) to help address ...

A series of inspection reports have been published recently by authorities in Norway. In one of them, the Norwegian Food ...

If you think something is off with added smoke flavoring in salmon, you're not alone. Many consumers are skeptical of salmon ...

If you think Prince Harry is the only royal who has taken heat over their chosen partner, wait until you hear about Norway's ...

Global Seed Vault is located on an island called Spitsbergen in Norway’s Svalbard region, where more than 1.2 million seeds ...

The world now eats 5 billion pizzas every year, according to Domino's statistics for 2024. And guess which country eats the ...

When cruise ships skip ports of call, weather is most often the reason. High winds and rough seas can make docking unsafe, forcing cruise ships to stay at sea or find an alternative port to visit ...

The decision to travel to Norway and using the country as a stopover to our final destination, Switzerland, was mine. The idea to visit Tromsø was hers.

Cruise lines know food is one of the main ways to differentiate themselves. As the industry grows, so does the range of ...