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News-Medical.Net on MSNOleic acid from olive oil reduces infection-related bone loss with ageA mouse study shows that dietary oleic acid, a key Mediterranean diet component, protects against age-related bone and ...
Pilu or Salvadora persica is a resilient medicinal shrub valued for its dental and ecological benefits. Thriving in arid, ...
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The Healthy @Reader's Digest on MSN11 Best Foods to Cleanse Your Colon, According to Expert DoctorsYou don’t need to “detox” your colon, but certain foods are known to naturally support colon health and function, reducing ...
The ability to synthesize and test FAHFAs was critical in elucidating the roles of these lipids, but these studies were performed with racemic mixtures, and the role of stereochemistry remains ...
Fatty acids are organic acids with at least one carboxyl (-C(=O)OH, -COOH or -CO2H) group and a long carbon chain that can be joined by double bonds, as in unsaturated fatty acids, or single bonds ...
Nucleic acids (DNA or RNA) are polymers of nucleotides – each nucleotide consists of a pentose sugar, a phosphate group and one of the nitrogenous bases (purines and pyrimidines). Nucleic acids ...
New research shows a fungus, *Candida tropicalis*, surprisingly boosts black soldier fly larvae's nutrition. It increases ...
What is omega-3? Omega-3 isn’t just one specific nutrient – it’s the name of a family of fatty acids. The three main omega-3s are ALA, DHA and EPA.
An important source of potassium, calcium, sodium, magnesium, phosphorous, figs also contain trace elements such as iron, ...
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