A new study has found that a type of fat in many everyday foods might help cancer spread in the body. This fat is called ...

Professor Sarah Berry from King's College London says new research challenges claims that processed oils in everyday foods are harmful to cardiovascular health ...

A scientist has given an alert to anyone who has ‘ever eaten a pastry, margarine, or plant-based spread.’ Concerns have been rising about the potential impact of some processed oils.

Stearic acid, formally octadecanoic acid, is a fatty acid that is present as a component of triglyceride esters in many natural sources. It occurs most widely in animal fats and products made from ...