BUA Foods Plc has reaffirmed its commitment to achieving sugar self-sufficiency in Nigeria through the ongoing development of its Lafiagi Sugar Company ...
Because it requires so little to produce, the new strain could help bring more flavorful, environmentally friendly meat ...
Finnish researchers unveil Sweeprot, a next-generation sweet protein derived from brazzein, offering zero-calorie, sugar-like ...
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India's Sugar Output Jumps 28% So Far in 2025-26 Season; Mills Urge to Raise Minimum Selling Price
India's sugar production has surged 28.33 per cent so far this season to 77.90 lakh tonnes, but the cooperative mills ...
Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.
Curious how elderberry supplements affects blood sugar and the immune system? Learn what current research shows—plus safety ...
From saccharin in the 19th century to stevia and monk fruit in the 21st, researchers and the food industry have long sought a ...
EXCLUSIVE: Sugar23, the management and production company founded by Michael Sugar, on Thursday announced a comprehensive ...
Tanzania's journey toward achieving full sugar self-sufficiency by 2025 continues to gain momentum as the country expands its industrial capacity and strengthens public-private partnerships.The ...
The asteroid Bennu continues to provide new clues to scientists' biggest questions about the formation of the early solar system and the origins of life. As part of the ongoing study of pristine ...
East Africa was still finding its feet industrially in the early 1920s, and sugarcane was seen as a remarkable opportunity – a crop that could sustain communities, drive industry, and build a nation’s ...
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