How to ferment your Christmas leftovers for good gut health - IN FOCUS: With food waste soaring at this time of year, now is a good time to change the way we think about what we might once have thrown ...

Fermented foods are now common in homes, boosting gut health and energy. Celebrities like Jessica Alba and Tom Brady use them ...

While this vegetable is often overlooked, Canadian cookbook author Lauren Toyota says people should board the bandwagon for ...

This year, researchers took a bite out of culinary innovation. Check out some of our favorite food-related stories from 2025.

We spoke to Asian chefs to find out which of the continent's kitchen staples are worth picking up. Try these ingredients the ...

Butternut squash is the expert pick as the vegetable to help you stay regular during winter. It contains soluble fiber, ...

This University of Virginia grad and Washington Post recipe editor has the scoop on this year’s eating trends.

Red curry dumpling soup brings together mushrooms, mini wontons, and baby bok choy in a creamy, spicy coconut broth with Thai ...

Save all these 30-minute chicken dinner recipes to MyRecipes in just one click and have quick and easy dinner inspiration at ...

High-fiber, cheap, and a vessel for flavor, the humble cabbage is popping up on menus and in Pinterest searches.

From pawpaw cook offs on a lakeshore to sauerkraut everything on a small town main street, these Ohio festivals center foods ...

For TV host, author, chef Maria Goretti, Christmas brings with it the scent of her mother’s cooking. Nevris, kalkal and dal ...