Redditor Mustardandmangoes’s advice was summed up in a single sentence: “Don’t put it down; put it away.” This simple ...
Bake the cookies for 10 to 12 minutes, or until golden brown. Let cool at least 10 minutes so they can firm up a bit. Finally ...
Simply Recipes on MSN
The genius trick that prevents your brown sugar from hardening
Store brown sugar in an airtight container that's not too big, so there's not a lot of air inside. A terracotta brown sugar saver, soaked in water for 15 minutes and stored with the sugar, can also ...
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