From rich vanilla bean and warm caramel to sparkling sugar and cocoa, these dessert-inspired fragrances smell good enough to eat.

Baked spiced tofu is folded into a vibrant purée of winter greens, enriched with coconut milk and finished with a garlicky tadka in this recipe.

BrandSpark, in partnership with Newsweek, is excited to present the 18th annual Best New Product Awards nominees.

Growth stocks are companies that are expected to outpace the overall market in terms of their share price, revenues, profits and general performance. This expectation is usually based on their ability ...

Vita Coco leads coconut water with strong growth and margins, but valuation looks stretched. Click here to know more.

Imagine a world where your smile's radiance isn't limited by coffee stains or the passage of time. That's the promise of teeth whitening oil, a natural solution to a universal problem. It's not just ...

Carrie Madormo, RN, MPH, is a health writer. She has over a decade of experience as a registered nurse, practicing in a variety of fields, such as pediatrics, oncology, chronic pain, and public health ...

Living with pain is just plain tough. Lots of us have to deal with joint pain, arthritis, or chronic pain on a daily basis. And to be honest, relying on over-the-counter pain meds and nonsteroidal ...

Whipped cream takes any indulgence to a whole new level, from pancakes to brownies to thick shakes and hot mochas. And it’s been that way for centuries. The use of whipped cream, which, fun fact, was ...

Coconut oil is an antiviral ingredient that can help soothe and protect an irritated scalp. You can use pure coconut oil to make a DIY hair mask, or find the ingredient in products like leave-in ...

Serge Wich is a professor at Liverpool John Moores University. He receives funding from United Nation Environmental Programme (UNEP) under the Global Environment Facility (GEF) Congo Basin Impact ...

There’s a magical moment when your fork first breaks through the perfect coconut cream pie – that satisfying crack through the toasted coconut topping, followed by the silky, cloud-like filling that ...