The Icelandic chocolate cake, Skyrkaka, has a delicious secret: Its batter is baked with licorice powder. The result?

Citrus fruits are a perfect way to bring a burst of fresh flavor to any meal. With their natural sweetness and tang, they can ...

With snow on the horizon and illness in the air, creamy tomato hummus soup, hearty vegetable tofu soup and coconut-ginger ...

After a year of showing up with plant-based dishes to skeptical relatives, these four recipes earned permanent spots on the ...

We've tried close to a dozen flavors of Pillsbury's boxed cake mixes, and here's how we rank each of them, based on ...

The lessons that stick with you are the ones that cost you a batch of high-end tahini or three hours of your Saturday ...

Several returning favorites will be back on menus this spring—and they're bringing some exciting new food and beverage ...

My oatmeal pancakes are browned and crackly-edged on the outside, creamy and soft on the inside. Hello, friends. I hope ...

Want a dessert that’s delicious, easy to make and allergen-aware? Author Rachel Riggs shares this nutrient-packed chocolate ...

It turns out there's something called Japanese cheesecake that is actually, in fact, a cheesecake. Its texture is much like a ...

Beyond those signature coconut shrimp, standouts include the spinach artichoke dip – bubbling hot and served with house-made ...