The Icelandic chocolate cake, Skyrkaka, has a delicious secret: Its batter is baked with licorice powder. The result?

Just one month into 2026, and we officially have our first viral trend: the 2-ingredient Japanese Cheesecake that has taken TikTok by storm. It’s easy to see why it’s become so popular — there’s no ...

Our ube cake has two fluffy ube cake layers sandwiching an ube jam, and everything is frosted in ube Swiss meringue ...

Starbucks just released a preview of its spring 2026 menu, dropping March 3. The lineup includes four new drinks, three ...

With a soft, airy crumb, jammy cherry filling, and a glossy, cloud-like frosting, this Mount Vernon Cake is full of old-fashioned charm—even if its origins are a bit of a mystery.

Want a dessert that’s delicious, easy to make and allergen-aware? Author Rachel Riggs shares this nutrient-packed chocolate ...

This bright and zesty loaf combines a citrusy lime soak with sweet coconut in the batter and a crunchy toasted topping for a ...

Who ever said living with food intolerances means a boring life clearly never met this cake. Light, moist, full of almond flavor and free of both gluten and lactose, this sweet treat is already ...

Celebrate all manner of vegetables, grains, and legumes with this collection of fully vegan recipes. From comforting tacos and sandwiches to hearty stews, stir-fries, and pasta dishes, these ...

The best vegan recipes are not about trying to produce precise replicas of meat and dairy dishes: They're an opportunity to use plant-based ingredients to create flavorful, satisfying meals that are ...