When the next snowstorm comes, you might see posts about turning the white stuff into dessert. Some experts have other thoughts.

A social media trend involving eating natural snowfall as either a snowcone or as ice cream is something that can be done by following a few guidelines.

This is the method my husband stands by: two eggs, a glug of whole milk, and a pinch of salt whisked together while the pan heats over medium heat. A wee bit of butter goes into the pan, followed by ...

Alcremie is so good, you want to eat it. Now you can with this recipe that's faithful to its real-life tastiness! Here's how ...

Ground contamination is an additional factor, experts say. Avoiding yellow snow, which may be tainted by urine or tree bark, ...

Soups that won’t spike blood sugar can still be satisfying. Here are six options using slow-digesting carbohydrates, ...

Here's how you make a #flocked tree using shaving cream and #cornstarch! #flocking 🎄 ...

Maybe you're about to binge The People We Meet on Vacation and need a lil' treat to go with it. Maybe you're like me and ...

Change is hard. If the only thing standing between us and perfect health were being told to stop drinking soda and join a running club, we would all be immortal by now. Willpower is an essential ...

Norah O'Donnell is CBS News' senior correspondent and a 60 Minutes contributing correspondent. O'Donnell is also the host of CBS News 24/7's "Person to Person," where she brings interviews that go ...

Add articles to your saved list and come back to them anytime. When ordering a serve of ice-cream, granita or gelato in Sydney this summer, you may face some unusual questions. Would you like your ice ...