Bon Appétit spends a day on the line with Chef Alexia Duchêne, co-owner and chef at Le Chêne in New York City. Nestled in the West Village, Le Chêne is making New Yorkers fall in love with Parisian ...

Pot roast is a hearty and comforting dish that's fairly easy to make. You can give it elegant French taste by adding a canned ...

It's time to use your pesto on more than just pasta. These are some creative and tasty ways you can use pesto in your meals, ...

Related: The Cozy Supper Club In Wisconsin Locals Swear Has The State’s Best Lobster Tail This complimentary offering of crudités, pickles, and spreads is the supper club’s way of saying “welcome” and ...

If you need a simple meal tonight for dinner, look no further than these four- and five-star meals that use just one pot or ...

Despite its name, the delicious creamy classic that pairs with everything from eggs to vegetables isn't actually from the ...

Semilla French Bistro & Wine Bar in Miami Beach is celebrating 12 years with new menu items and seasonal dishes alongside its ...

My mom, like most home cooks from the 1980s, relied on a packet of French onion soup mix to make slow cooker pot roast. While ...

McCormick is pressured by tariffs but is maintaining robust volume-driven growth and a resilient dividend-compounding profile ...

Chefs share the five best frozen French fry brands that cook up crisp, golden, restaurant-style results at home.

Legendary French chef Jacques Pépin has a surprisingly simple trick for making shrimp cocktail even better. He tosses the ...

Parisian gnocchi arrives under a layer of crisp brik pastry. The pillowy dumplings are smothered in melted Swiss cheese, ham, ...