Across the U.S., thousands of acres of wine grapes have gone unsold due to declining wine sales and overflowing wine ...

For years, producers have turned to celebrity endorsements to make inroads in the American market. But as sales lag, it’s not ...

The fringes of the Namib Desert are a world away from the fields of Bordeaux. But this Namibian vineyard is competing with ...

On January 26, 2026, winegrowers, winemakers, and industry leaders will gather at UC Davis for the first conference dedicated to ...

Against Michigan’s endless blue sky stands a white circular structure that seems to have been plucked from a storybook and ...

With bountiful organic produce, sustainable wineries and a glorious Pacific coastline, Sonoma county in northern California ...

Sonoma County winegrowers continue to face challenges with unsold fruit left rotting on the vine. Some longtime growers are ...

Standing out is more important than ever in a challenging market, and one way to rise above competitors is by partnering with ...

Burnt Hill has recently been rated one of the most stunning vineyards in the country to visit this harvest season by Food & Wine.

The best way to order a great bottle of wine in a restaurant, even on a budget, is to let the sommelier guide you, and be ...

A California vineyard is giving wine enthusiasts the chance to live out their dreams of being a farmer at the exclusive “Grape Camp.” Well-off wine lovers are shelling out $5,000 each, or $7,500 for ...

Lea el artículo en español aquí. The 2025 North Coast wine grape harvest is drawing to a tense and uneven close, with late-season rains, cool weather and a sluggish grape market creating one of the ...