Olive oil’s growth is driven by rising consumer demand for sustainability, premium quality and health benefits, while the trend toward high polyphenol content raises concerns about optimal dosage and ...

OPEC on Wednesday stuck to its forecast for relatively strong growth in global oil demand in 2025, saying air and road travel ...

The US Energy Information Administration (EIA) has forecast that power consumption in the US will reach record levels in 2025 ...

Prime Minister Modi has encouraged a 10% reduction in oil consumption to address India’s obesity issue. Medical experts ...

The EIA said it now expects U.S. crude oil production to average 13.59 million barrels per day (bpd) in 2025, up from its ...

Robert F. Kennedy Jr., who is expected to clear the final hurdles in his confirmation as health secretary, has proclaimed ...

But research shows that different seed oils have varying effects on risk for heart disease. Furthermore, seed oils have also been shown to increase risk for migraines. This is likely due to their high ...

Adding a little olive oil to meals might reduce your risk of dying from dementia, according to a recent study published by the American Medical Association. The study found that consumption of more ...

These databases include up to 30 years of historical information ... While the study’s findings suggest a strong link between olive oil consumption and a reduced risk of dementia, the ...

While olive oil is renowned for its health benefits, excessive consumption can pose long-term ... extra virgin varieties. In recent years, olive oil has gained popularity as a staple in many ...

California Olive Ranch has been the brand of olive oil I’ve used most over the years. It’s affordable enough that I don’t feel guilty using a decent amount for shallow-frying, and mellow ...