When do you use olive oil vs. extra virgin olive oil? We'll share the differences in taste and various uses in cooking.

Uncertainty and economic pressures in the Turkish olive growing sector. Turkey is facing one of its most difficult years for ...

These trees have endured drought, pollution, toxic mines, uprooting, bulldozing, and burning—much like the people of Gaza.

Ancient Romans were big fans of olive oil, consuming an average of five gallons per person per year by one estimate. Beyond ...

Soybean oil, used for cooking in more than half of American households, is linked to a higher risk of obesity in a new study.

Americans are crazy about soybean oil, even more than olive oil and coconut oil. Walk along a streetside, and you may find a ...

Amid the waves of global industrial integration, Jintang County in Sichuan Province, China, is using the olive tree as a ...

The result achieves that elusive pizza trinity: crisp exterior that shatters slightly when bitten, chewy interior with perfect resistance, and those coveted charred bubbles that collapse into ...

Archaeologists unearthed the Roman Empire’s second-largest olive oil processing complex in Tunisia. The find sheds light on the region’s central role in olive oil production and trade, and in turn the ...

For years, olive oil—with its monounsaturated fats and delicious flavor—has been one of the undisputed hero ingredients of the heart-healthy Mediterranean diet, along with lean proteins, fruits, ...

HOUSTON, Nov 5 (Reuters) - Oil and gas producers will need to step up drilling to sustain or increase output due to rapid declines in production from existing wells, the U.S. Energy Information ...

U.S. August oil production increased by 86 kb/d to 13,794 kb/d, another new high. Texas production has rebounded since the weather-related January 2025 drop. August’s production is essentially the ...