Matt DeMateo, the chief executive of New Life Centers of Chicagoland, described the impact of Operation Midway Blitz on the ...

Discover the true origin of pan de muerto, its pre-Hispanic history, the meaning of its shape and why it is one of the most beautiful symbols of this season in Mexico The preparation and consumption ...

The Mexican tradition of Pan de Muerto is one of the most deeply rooted among the Hispanic community in Dallas and surrounding areas. Starting mid-October, local bakeries and supermarkets prepare the ...

Every year as Día de los Muertos, or Day of the Dead, approaches, bakeries across Portland fill their shelves with pan de muerto, or bread of the dead, a sweet, round loaf typically topped with sugar ...

Día de los Muertos, the Mexican holiday that celebrates the lives of deceased loved ones, is approaching on Nov. 1 and 2. For Day of the Dead, people decorate altars, called ofrendas, with photos, ...

A proper celebration of Dia de los Muertos requires pan de muerto. Some families might bake a few loaves and leave them at the gravestones of their deceased loved ones. Others might simply leave the ...

EXCLUSIVE: Richie Adams (The Road Dance) has set cast for Pedro Pan, a historical thriller based on true events that he will direct. Slated to begin production in Mexico in early November, the film ...

CONCORD — If there was any doubt who NorCal’s top team was, De La Salle put that all to rest on Friday night. The Spartans rolled past San Diego powerhouse and the No. 13 team in MaxPreps’ California ...

De La Salle running back Duece Jones-Drew runs against Serra in 2024. / Dennis Lee De La Salle's fifth-ranked football team has a stable of running backs and they used most of them in Friday night's ...

De La Salle cruised to a 35-14 win over Cathedral Catholic on Friday in a battle of unbeaten powerhouses and the state's No. 1 game of the week. The two stories of the game were De La Salle's dazzling ...

Known as pan de elote or pastel de elote, this sweet Mexican cornbread—some might even say corn cake—is a staple on the dessert menu at Komal in LA, one of our Best New Restaurants of 2025. Chef ...