Peck’s first opened in Slidell as a seafood market in 2024 then expanded into a full-service restaurant. It is locally owned ...

You can eat fish and chips near the beach, twirl pasta in a log cabin, and grab dessert from a 100-year-old deli all in the ...

The restaurant’s newest location in downtown Seattle features a gleaming exterior with floor-to-ceiling windows that give it ...

Ivar’s business is spread across the quick-service Ivar’s Seafood Bar and the full-service Ivar’s Acres of Clams, Ivar’s ...

This 13-unit, Chicago-based restaurant brand, operated by Parker Hospitality, specializes in seafood rolls and more ...

Seattle’s much-deserved stellar sushi reputation stems from its high-end icons, but what makes it most remarkable is the ...

A Caribbean seafood restaurant from the chef behind Miss Toya's and Creole on 14th is coming to Skyland Town Center.

The Shrimp Shack in Anacortes is exactly that kind of place – an unassuming roadside wonder that has Washington seafood lovers making pilgrimages from Seattle, Spokane, and everywhere in between. This ...

Where to go for excellent sashimi, kushiyaki, soba, and beyond.

From classic raw bars to cozy neighborhood gems, Seattle is packed with top-tier oysters. These local favorites deliver fresh ...

You don't need to head to Louisiana or Maryland for good crab cakes, as these 6 seafood chains have been praised by customers ...

The Tides was a beacon of indie restaurant ownership. Its sale to a chain, albeit family-owned with regional roots, conjures ...