Over 60,000 pounds of fully cooked, breaded chicken shipped to restaurant locations nationwide have been recalled over ...

The sandwiches were sold nationwide including in Florida, Georgia, Massachusetts, North Carolina, Ohio, Pennsylvania, ...

A food company in Georgia is recalling more than 60,000 lbs. of chicken due to an 'undeclared allergen.' The U.S. Department ...

Approximately 62,550 pounds of Suzanna’s Kitchen fully cooked, bone-in breaded chicken products have been recalled due to an ...

More than 60,000 pounds of fully cooked breaded chicken have been recalled for allergen concerns, according to a notice from ...

E.A. Sween Company of Eden Prairie, MN, is recalling 127,887 pounds of pulled pork sandwiches that may be contaminated with ...

At the same time, Food Safety and Inspection Service (FSIS) food recalls fell by 60.0 percent to just six events, down from ...

A Georgia food-processing plant, Suzanna’s Kitchen, is recalling 62,550 pounds of fully cooked, bone-in breaded chicken ...

After years of discussion, the Food and Drug Administration may shift responsibility for routine food safety inspection to the states. While industry and food safety experts say it's a logical move, ...

State agriculture departments play a critical role in safeguarding the nation’s food supply, detecting and preventing the spread of animal diseases, and supporting small and medium-sized producers.

The Food Safety and Inspection Service’s September notice centers on company controls to prevent contamination in cooked food.