Change at chef Gan Ming Kiat’s well-loved Mod-Sin restaurant Mustard Seed had been imminent for several years now. “It’d been on my mind for a long time,” he explains. “The old version of Mustard Seed ...
One of the biggest food trends of the year is the rise of Dubai Chocolate — chocolate bars loaded with pistachio cream and crunchy shards of kunafa. Trust Goodwood Park Hotel, known for its creative ...
Singapore-based wealth management company WRISE Group has announced a series of senior leadership appointments across its offices in Singapore, Dubai, and Hong Kong, several of which involve expanded ...
Originated in Germany, schwarzwälder kirschtorte or black forest cherry torte is popular all over the globe. Traditionally, kirschwasser, a clear brandy made from the distillation of sour morello ...
Fitness in Singapore has often been defined by transaction — the monthly membership, the set of classes, the before-and-after photos that promise transformation. Ollie Wang wanted more than that. At ...
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