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1:25
Sharing this one again because the real star of this pie is the homemade crust with that beautiful lattice top! The filling is simple—just canned cherries—but the magic is in the from-scratch crust. It’s flaky, tender, and so easy to work with. After weaving the lattice, I brushed the top with butter and added a generous sprinkle of sugar for that perfect golden sparkle. This pie looks impressive, tastes amazing, and truly proves that a well-made crust can make even the simplest filling shine. C
16.9K views
11 months ago
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Stephenie Reed
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