*Caramelized Butternut Squash* Roasted vegetables are a WAY OF LIFE in our household, and we don’t usually follow specific recipes. But this butternut squash comes out so perfect that I do it the exact same way every time. For thanksgiving, I add pomegranate seeds and serve as a side. I did this batch yesterday as a meal prep to put in salads, eggs, and bowls this week (and I ate it plain for dinner last night because it’s that good). Caramelized Butternut Squash Preheat oven to 425 F Cut butter
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*Caramelized Butternut Squash* Roasted vegetables are a WAY OF LIFE in our household, and we don’t usually follow specific recipes. But this butternut squash comes out so perfect that I do it the exact same way every time. For thanksgiving, I add pomegranate seeds and serve as a side. I did this batch yesterday as a meal prep to put in salads, eggs, and bowls this week (and I ate it plain for dinner last night because it’s that good). Caramelized Butternut Squash Preheat oven to 425 F Cut butter
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