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Sosa The Fishmonger on Instagram: "How to Fillet A European Seabass Have you ever had Branzino? The European Seabass, also known as Branzino, comes from the Mediterranean Sea. These fish are found in many European recipes, and where they very common to be grilled or roasted as a whole fish! If you want to have the Seabass in fillets, it is a perfect fish to pan sear with olive oil, lemon and herbs. We do the filleting for you so that your kitchen doesn’t get all messy, however, if you ever were
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