380K views · 19K reactions | Hello. I left home when I was 13 years old to go into apprenticeship. Home was a restaurant where my mother was the chef. I have now been in the kitchen over 70 years. For me, a knife is an extension of my hands. It does take a fair amount of practice. I will not say that practice makes perfect, but it does make possible. I hope this helps you in your kitchen. Have a good day. Be well. -JP | Jacques Pépin | Facebook