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HOMEMADE SYRUP 🍁 INGREIDENTS 2c brown sugar 2/3c water 1/2 tsp maple extract INSTRUCTIONS Add brown sugar and water to a small saucepan and bring to a boil. Boil for 1 minute. Remove from heat. Add maple extract. Store in an airtight container in the fridge for up to a few weeks. (Thickens as it cools) #homemadefood #breakfast