Google “golden beet kvass recipe” and you’ll see mine, it’s the first one. 🫧✨ I only like to learn fermentation from two places: from knowing the microbes and from cultural recipes passed down in families. I originally learned how to make kvass from a Russian food blogger, named Peter. @petersfoodadventures He grew up drinking beet kvass made by his grandfather. It doesn’t get more historically/culturally accurate than that After learning from Peter’s blog, I developed my golden beet kvass reci

How to Make Traditional Rye Bread Kvass