How to Make Roti
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How to Make Roti
1.1M views7 months ago
wikiHowwikiHow Staff
ROTI 🫓 Here is roti recipe. Easy and one the best roti recipes IMO. ROTI DOUGH 300g wholemeal flour (or all-purpose flour) 30g butter (softened) 6g salt 30g canola oil 250ml boiling water GARLIC BUTTER 50g melted butter 2 Garlic cloves (minced) 1/2 tsp chopped parsley salt (to preference) METHOD 1. Mix all of the roti dry ingredients together. Knead for 10 minutes. 2. Form a ball by folding in the edges of the dough. Legs in, arms in and flip the c*nt. 3. Divide into 4-8 pieces (I recommend 8 p
1:27
ROTI 🫓 Here is roti recipe. Easy and one the best roti recipes IMO. ROT…
14.1K viewsJun 19, 2024
FacebookTasteless Baker
Roti not Soft but Hard & Dry? If your rotis turn hard and dry on storing then probably you are missing out on some important points. 1. For Rotis that stay softer for longer, always knead the dough with warm water. Warm water helps gluten form faster. 2. Hydrate the dough well- at least 50% water as compared to the flour. More water, more steam, softer rotis. 3. Rest the dough for at least 20 minutes. Resting gives the dough more elasticity, which results in softer, fluffier rotis. And don’t for
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Roti not Soft but Hard & Dry? If your rotis turn hard and dry on storing t…
135.2K views11 months ago
FacebookMasterChef Pankaj Bhadouria
A soft, healthy roti made without traditional flour kneading – quick, easy, and perfect for daily meals 🌾✨ This no-knead roti recipe saves time while keeping your meal light and nutritious. Ideal for busy mornings, diabetics, and anyone looking for a healthier roti alternative without compromising taste. Simple ingredients, smart method, and perfect texture every time! #HealthyRoti #NoKneading #EasyCooking #HealthyRecipes #SmartEating #DailyRoti #DiabeticFriendly #QuickMeals | Virsa
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A soft, healthy roti made without traditional flour kneading – quick, …
94.8K views4 months ago
FacebookVirsa
Tips for Soft Roti (South African Recipe) 👌🇿🇦 Before anyone goes on a rant about how im not using ATTA, this is how South Africans make roti because we do not have access to atta everywhere and so we use cake wheat flour. So its not a traditional roti recipe from india but a south african version. Now about those tips and tricks🙂 - Use a combination of oil and ghee, butter or rama. Oil keeps the dough soft and easy to roll and also keeps the roti soft which is why hours later and even the ne
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Tips for Soft Roti (South African Recipe) 👌🇿🇦 Before anyone goes on a …
973.6K views5 months ago
FacebookCookingwithchanel_SA
Dry. Hard. Breaks apart. That’s the gluten-free struggle no one talks about. So we made a roti that’s soft, low-carb, and fits real desi meals. Roti — done better. Only 2.5g Net Carbs AMNASORGANICS.COM Available to grab at: @baked_lahore @tayyib.store @haryalistore @feekacafepk @amissupermarket [keto roti, low carb, dieting, gluten free, alternative of roti, diabetic friendly roti, good food, no bloating, fitness food, ready to eat] #lowcarbdiet #keto #almondroti #glutenfree | Amna's Naturals &
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Dry. Hard. Breaks apart. That’s the gluten-free struggle no one talks a…
486 views4 months ago
FacebookAmna's Naturals & Organics
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