ULTIMATE ZUCCHINI BREAD
0:40
ULTIMATE ZUCCHINI BREAD
3.4K views2 months ago
YouTubesmitten kitchen
ONE-PAN FARRO WITH TOMATOES
0:52
ONE-PAN FARRO WITH TOMATOES
2.6K views4 months ago
YouTubesmitten kitchen
SIMPLE CRISPY PAN PIZZA The simplest, fuss-free pan pizza with a thick, airy dough rippled with blistered cheese on top, and browned to a seasoned crouton-like crisp underneath, the kind that makes an audible crunch when you cut through it. This is a recipe directly from my forever files, and I hope it finds a home in yours. https://smittenkitchen.com/2026/01/simple-crispy-pan-pizza/ | smitten kitchen
0:55
SIMPLE CRISPY PAN PIZZA The simplest, fuss-free pan pizza with a thick, airy dough rippled with blistered cheese on top, and browned to a seasoned crouton-like crisp underneath, the kind that makes an audible crunch when you cut through it. This is a recipe directly from my forever files, and I hope it finds a home in yours. https://smittenkitchen.com/2026/01/simple-crispy-pan-pizza/ | smitten kitchen
10.5K views7 months ago
Facebooksmitten kitchen
This taco-perfect brisket is one of my favorite feed-a-crowd meals. It's spectacularly easy to make in the oven, Instant Pot, or a slow-cooker and the aroma is nothing short of transcendent. It tastes even better on the second and third day, should you wish to get a leisurely start. https://smittenkitchen.com/2010/01/southwestern-pulled-brisket/ | smitten kitchen
0:50
This taco-perfect brisket is one of my favorite feed-a-crowd meals. It's spectacularly easy to make in the oven, Instant Pot, or a slow-cooker and the aroma is nothing short of transcendent. It tastes even better on the second and third day, should you wish to get a leisurely start. https://smittenkitchen.com/2010/01/southwestern-pulled-brisket/ | smitten kitchen
6.1K views7 months ago
Facebooksmitten kitchen
Choose between meatballs and baked ziti? We could never. This baked Baked Ziti with Meatballs and Ricotta is a favorite cozy fall dinner and I make it entirely in my go-to pan -- The Staub x Smitten Kitchen Braiser. It's perfectly sized for everyday meals and versatile enough to go from stovetop to oven to table (to dishwasher!). You can find the Staub x Smitten Kitchen Braiser exclusively through @williamssonoma, now in seven gorgeous colors. https://williams-sonoma.pdy5.net/YRxrZq | smitten ki
1:31
Choose between meatballs and baked ziti? We could never. This baked Baked Ziti with Meatballs and Ricotta is a favorite cozy fall dinner and I make it entirely in my go-to pan -- The Staub x Smitten Kitchen Braiser. It's perfectly sized for everyday meals and versatile enough to go from stovetop to oven to table (to dishwasher!). You can find the Staub x Smitten Kitchen Braiser exclusively through @williamssonoma, now in seven gorgeous colors. https://williams-sonoma.pdy5.net/YRxrZq | smitten ki
5.8K viewsSep 26, 2025
Facebooksmitten kitchen
CRISPY CHEWY CHOCOLATE CHIP COOKIES on smittenkitchen.com
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CRISPY CHEWY CHOCOLATE CHIP COOKIES on smittenkitchen.com
1.8K views8 months ago
YouTubesmitten kitchen
ONE-PAN DITALINI AND PEAS I can’t stop making this. It's quick, cozy, and everything happens in one pot, there’s almost no clean up. The sauce is silky but unheavy but tastes complex and fussed-over. The peas add perfectly cooked pops of sweetness and they’re an ideal forkful match for the ditalini. Come, make it an embarrassing amount of times with me.✩ https://smittenkitchen.com/2025/05/one-pan-ditalini-and-peas/ | smitten kitchen
0:57
ONE-PAN DITALINI AND PEAS I can’t stop making this. It's quick, cozy, and everything happens in one pot, there’s almost no clean up. The sauce is silky but unheavy but tastes complex and fussed-over. The peas add perfectly cooked pops of sweetness and they’re an ideal forkful match for the ditalini. Come, make it an embarrassing amount of times with me.✩ https://smittenkitchen.com/2025/05/one-pan-ditalini-and-peas/ | smitten kitchen
13.3K viewsJun 9, 2025
Facebooksmitten kitchen
0:39
What makes this the best? The spinach is buttery with a layer of crispy crumbs and cheese on top but manages to stay unheavy. It keeps and reheats fantastically, not that there are ever leftovers. The updated recipe includes instructions for using frozen spinach so it's even easier than before. I can't wait for you to get obsessed with it, too. https://smittenkitchen.com/2011/03/the-best-baked-spinach/ | smitten kitchen
20.5K views10 months ago
Facebooksmitten kitchen
0:55
The snickerdoodle recipe of my dreams: thick, tender, fragrant with brown butter and vanilla bean, complex with a little cream cheese, and unequivocally the best aroma on earth to come home to. https://smittenkitchen.com/2025/10/brown-butter-snickerdoodles/ | smitten kitchen
5.6K views9 months ago
Facebooksmitten kitchen
1:09
The easiest, fastest, and tastiest sparkly sugar cookies. A few cool techniques do away with the usual peskiness: We start with cold butter, chill the dough quickly, don't flour our counters, and if you'd like to make the ones you see here, you can do so without cookie cutters, food coloring, or piping bags! This triumphant combination of techniques might turn you, too, into the kind of baker who willingly makes decorated cookies because it's actually quite doable. https://smittenkitchen.com/201
18.4K views10 months ago
Facebooksmitten kitchen
0:55
A little taste of every single thing I've cooked in 2025, clearly the most delicious year yet. Smitten Kitchen, this whim of a hobby I started because I had too many cooking opinions and needed a place to deposit them, turns 20 next year and I can't wait to dream up all the ways to celebrate this with you. Thanks for being the very best part of it. https://smittenkitchen.com/ | smitten kitchen
13.2K views9 months ago
Facebooksmitten kitchen
1:40
French Toast #brunch with Deb Perelman | The Guest Kitchen
1K views4 months ago
YouTubeWilliams Sonoma
smitten kitchen on Instagram: "SIMPLE CRISPY PAN PIZZA The simplest, fuss-free pan pizza with a thick, airy dough rippled with blistered cheese on top, and browned to a seasoned crouton-like crisp underneath, the kind that makes an audible crunch when you cut through it. This is a recipe directly from my forever files, and I hope it finds a home in yours. ✩ Simple Crispy Pan Pizza on smittenkitchen.com or linked in profile. ✩ Comment “send recipe” and I’ll DM it to you https://smittenkitchen.com
173.4K views7 months ago
Instagramsmittenkitchen
1:06
KENJI’S CARAMELIZED CREAM OF TOMATO SOUP If there was ever a cool, gloomy spring day that required a cozy soup, this would be it. I recently made @kenjilopezalt new recipe for tomato soup in preparation for the tomato soup episode of our podcast @kenjianddeb and it’s amazing, and so simple to make. Find the recipe on Kenji’s Patreon or linked in comments. And don’t miss our podcast where we nerd out about recipes and everything else under the kitchen hood, with new epsidoes every other Monday. |
15.4K viewsApr 30, 2024
Facebooksmitten kitchen
1:01
LEMON CHICKEN WITH POTATOES AND CHICKPEAS. Recipe on smittenkitchen.com and linked in pinned comment
10.9K viewsOct 9, 2024
YouTubesmitten kitchen
1:02
WEEKNIGHT TOMATO SOUP @smittenkitchen 🍅 The latest episode of The Recipe with Kenji and Deb is all about tomato soup, and this is one of the companion recipes: A weeknight-perfect (done in under an hour) tomato soup uses storebought — yes, even mediocre and off-season — grape or cherry tomatoes to do the heavy lifting here, providing flavor, nuance, and sweetness I just wasn’t getting from a can. I hope you enjoy this right away. // Weeknight Tomato Soup on smittenkitchen.com or linked in comme
9.4K viewsApr 10, 2024
Facebooksmitten kitchen
0:59
GLAZED APPLE CIDER DOUGHNUT CAKE This cake tastes like an apple cider doughnut and will make your kitchen smell like heavenly. It’s also naturally vegan (dairy- and egg-free). // https://smittenkitchen.com/2024/10/glazed-apple-cider-doughnut-cake/ | smitten kitchen
6.8K viewsJan 12, 2025
Facebooksmitten kitchen
0:52
CUCUMBER CRUNCH SALAD WITH TOFU Oh it's going to be hot hot again this week? I've got just the no-cook dream of a salad for us with thick batons of cold tofu crisp cucumbers a heavenly dressing that does all the lifting a finishing layer of crunchy, salty, spicy stuff. Repeat as needed, which might be often.✩ https://smittenkitchen.com/2025/06/cucumber-crunch-salad-with-tofu/ | smitten kitchen
18.3K viewsAug 11, 2025
Facebooksmitten kitchen
1:03
I tried, but I couldn’t keep this recipe from you any longer. 🍎🥃🍏🍂 Without further ado, the APPLE CIDER OLD-FASHIONED, the best fall cocktail ever. This recipe will be in Smitten Kitchen Keepers, which will be out on 11/15/22. makes 6 cocktails 1 quart (4c) regular or spiced fresh apple cider.5 teaspoon pumpkin or apple pie spice blend (if the cider isn’t spiced)12 shakes orange or Angostura bitters2 cups (475 grams) rye or bourbon whiskey, plus up to 1⁄2 cup moreIceFresh apple slices, for g
41.6K viewsNov 5, 2022
Facebooksmitten kitchen
1:03
KEY LIME PIE @smittenkitchen is sunny and bright, like an in-kitchen vacation. ☀️ recipe linked in comments | smitten kitchen
30K viewsMar 18, 2023
Facebooksmitten kitchen
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ULTIMATE ZUCCHINI BREAD
3.4K views2 months ago
YouTubesmitten kitchen
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ONE-PAN FARRO WITH TOMATOES
2.6K views4 months ago
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SIMPLE CRISPY PAN PIZZA The simplest, fuss-free pan pizza with a thick, airy dough
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Facebooksmitten kitchen
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Facebooksmitten kitchen
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Facebooksmitten kitchen
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Facebooksmitten kitchen
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What makes this the best? The spinach is buttery with a layer of crispy crumbs and cheese
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The snickerdoodle recipe of my dreams: thick, tender, fragrant with brown butter and vanilla
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YouTubeWilliams Sonoma
smitten kitchen on Instagram: "SIMPLE CRISPY PAN PIZZA The simplest, fuss-free pan
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Instagramsmittenkitchen
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GLAZED APPLE CIDER DOUGHNUT CAKE This cake tastes like an apple cider
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I tried, but I couldn’t keep this recipe from you any longer. 🍎🥃🍏🍂 Without further ado, the
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