🍦No-Nonsense Straight taking on ice creams🍦 This is a little tongue in cheek, but it also highlights the reality that many common foods that have become ultra processed over the years. Ice cream (the clue is in the name) is traditionally made from eggs, CREAM and sugar. This combination allows for aeration which keeps the texture soft and also prevents the formation of larger ice crystals which can make the ice cream set too hard. Gums are often used to replace the creamy mouth feel of the nat