This saffron Moroccan chicken is so tasty and quite simple to make. GET RECIPE HERE: www.recipe30.com You can use the chicken carcass to make a real chicken stock, if you don't have time use an alternative. Coriander or cilantro has to be fresh. You will need to breakdown the chicken into eight pieces or ask your butcher to do it for you. This works great in a Dutch oven or you can adapt it to a tagine. This saffron chicken will taste even better the following day reheated. Serve it with pilaf r

Transform one whole chicken into an entire meal by stuffing it with saffron rice | Tasty UK

This recipe for Easy One Pot Chicken and Saffron Rice is a simple one-pot dish that uses leftover chicken. It’s packed full of flavor and may be simple, but really looks the part when you’re trying to impress. It is deliciously flavorful and it can be adapted perfectly with just about any poultry or fish – plus it’s super easy to make! What is your favorite one-pot dish?? To get detailed instructions, helpful tips, or to print the recipe click below: https://www.errenskitchen.com/chicken-and-saf