🥩 Steak with Creamy Diane Sauce Juicy, pan-seared steak with creamy Diane sauce is one of those better-than-takeout dinners that feels fancy but comes together fast. The sauce is rich, silky, and loaded with savory flavor—perfect for spooning over tender steak and mopping up with bread. A true 30-minute dinner that tastes straight out of a steakhouse. ⏱️ Recipe Details Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Servings: 2–3 🧂 Ingredients Steak 2 ribeye, sirloin, or fil

2.8K views · 42 reactions | Bring the classic steakhouse vibes home...

53K views · 235 reactions | Recipe here: https://therecipecritic.com/steak-diane/ Juicy and succulent Steak Diane is the perfect dinner for any occasion. Diane refers to the delicious cream sauce made that includes mustard, Worcestershire sauce, and Cognac. | Tried and True Recipes | Facebook